Topological approaches to food web analyses: A few modifications may improve our insights

Elizabeth T. Borer; Kurt Anderson; Carol A. Blanchette; Bernardo Broitman; Scott D. Cooper; Benjamin S. Halpern; Eric W. Seabloom; Jonathan B. Shurin

doi:10.1034/j.1600-0706.2002.990222.x

Topological approaches to food web analyses: A few modifications may improve our insights

Elizabeth T. Borer, Kurt Anderson, Carol A. Blanchette, Bernardo Broitman, Scott D. Cooper, Benjamin S. Halpern, Eric W. Seabloom, Jonathan B. Shurin

Faculty of Liberal Arts

Research output: Contribution to journal › Review article › peer-review

28 Scopus citations

Original language	English
Pages (from-to)	397-401
Number of pages	5
Journal	Oikos
Volume	99
Issue number	2
DOIs	https://doi.org/10.1034/j.1600-0706.2002.990222.x
State	Published - 1 Nov 2002

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10.1034/j.1600-0706.2002.990222.x

Cite this

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title = "Topological approaches to food web analyses: A few modifications may improve our insights",

author = "Borer, {Elizabeth T.} and Kurt Anderson and Blanchette, {Carol A.} and Bernardo Broitman and Cooper, {Scott D.} and Halpern, {Benjamin S.} and Seabloom, {Eric W.} and Shurin, {Jonathan B.}",

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AU - Borer, Elizabeth T.

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AU - Broitman, Bernardo

AU - Cooper, Scott D.

AU - Halpern, Benjamin S.

AU - Seabloom, Eric W.

AU - Shurin, Jonathan B.

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