Skip to main navigation Skip to search Skip to main content

Producer–Consumer Misalignment as a Possible Cause for New Food Failure: Empirical Evidence From Chile

Research output: Contribution to journal › Article › peer-review

9 Scopus citations

Fingerprint

Dive into the research topics of 'Producer–Consumer Misalignment as a Possible Cause for New Food Failure: Empirical Evidence From Chile'. Together they form a unique fingerprint.
Sort by

Keyphrases

INIS

Social Sciences